Rantings of an Amateur Chef

Sunday Rewind: Riding the Avalanche

Sunday Rewind: Mushroom Green Ginger Soup

Sunday Rewind: Moving to Plan B

Sunday Rewind: Gourmet Club: Main Course – Eggplant Parmigiana and Linguine and Clam Sauce

Sunday Rewind: Gourmet Club: Soup/Salad – Antipasta and Mini Caprese Salad Bites

 – Originally posted June 26, 2012.As The Rantings of an Amateur Chef has been going since February of 2012, there are quite a few readers that have joined along the way. In an effort to bring back some great recipes that they may have missed, I will dedicate Sundays to re-posting a favorite that is […]

Green Chile Beef Tacos

Spicy Peanut Soup with Chicken

Austin-Style Chicken Chili

Sunday Rewind: Oh My God That Looks Good