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Pork

Baconfest! (4/13/2016) - Roasted Potatoes with Bacon & Brussels Sprouts
Kosher Salt (3/22/2016) - Spanish-Style Brined Pork Tenderloin
Lentils (3/10/2016) - Roasted Pork With Lentils
Breakfast Straw Hat (2/27/2016) - Breakfast Straw Hat
Meat in a Cone (2/25/2016) - Pizza Cone
The Science of Melting Cheese (2/19/2016) - Baked Pork Chops I
Weeknight Potluck (2/18/2016) - Smoky Bean Stew
Easiest Main Dish (2/15/2016) - Parmesan crusted pork tenderloins
Easiest Dinner Ever (2/9/2016) - Pork Tenderloin with Rosemary and Garlic
Fit for a Maestro! (1/27/2016) - San Francisco Chops
Cooking Pork Right (1/18/2016) - Spice-Brined Pork Loin
Top 100 Characters (1/15/2016) - Pork Chops and Potatoes in Mushroom Sauce
Onion-Topped Herbed Pork Roast (1/12/2016) - Onion-Topped Herbed Pork Roast
Stilton (1/8/2016) - Royal Stilton Cheese Soup
Pork This Time (1/7/2016) - Jagerschnitzel
A Tasty Slab (12/29/2015) - Cheese-Potato Slab Pie
Litte Pasta Buggers (12/28/2015) - Orecchiette with Sausage, Chard, and Parsnips
Not Just For Sauce (12/24/2015) - Cranberry Pork Tenderloin
A Ton of Food (12/4/2015) - Hearty Pork Stew
The International Buffet (11/25/2015) - Fast English Muffin Pizzas
Time to Get Political (11/19/2015) - Chiles Rellenos
Top 20 Albums (11/10/2015) - Creole Black Beans 'n' Sausage
All of Garden (11/9/2015) - Sunday Meat Sauce with Orecchiette
Making it Big in the Restaurant Business (11/6/2015) - Marmalade Pork Chops
Weeknight Wednesday: Pork Pockets (11/4/2015) - Pork Pockets
Chemistry of Christmas Cookies (10/30/2015) - Sage Pork Chops
A Hump Daaaaay Birthday (10/27/2015) - Five-Spice Pork With Roasted Oranges and Broccoli
It’s Not Me, It’s My Hormones! (10/24/2015) - Asian BLT Buns With Chile Mayonnaise
A Food Delivery System (10/12/2015) - Apricot-Mustard Grilled Pork Tenderloin
Sweet and Sour um…Beef (10/9/2015) - Sweet and Sour Beef
10 Techniques Every Cook Should Know (9/26/2015) - Spiced Pork Chops
Two Sides (9/12/2015) - Bacon-Cheddar Mashed Potatoes
Diced! Day of Eating Contest: Becky – Italian Cheeseburger (9/10/2015) - Diced! Day of Eating Contest: Becky - Italian Cheeseburger
Diced! Day of Eating: Sabine – Pig’s cheeks au vin (9/9/2015) - Pig’s cheeks au vin
FogHorn LegHorn Fricassee (9/1/2015) - Fricassee of Chicken with Cream and Morel Mushrooms
Trivia Night (8/29/2015) - Flame-Cooked Chicken Saltimbocca
Bourbon-Orange Pork Chops (8/24/2015) - Bourbon Orange Pork Chops
Food Flags (8/11/2015) - Thai Pork with Peanut Sauce
Jim Beam (8/8/2015) - Porkchops with mushroom bourbon cream sauce
Diced! Day of Eating Contest: Donna – BCT Sandwiches (Bacon, Cucumber and Tomato) (7/28/2015) - BCT Sandwiches (Bacon, Cucumber and Tomato)
Gourmet Club Appetizer – Blue Cheese Filled Bacon Wrapped Mushrooms (7/24/2015) - Blue Cheese Filled Bacon Wrapped Mushrooms
Foodie List Challenge (7/18/2015) - Jamaican Jerk Pork Chops with Island Salsa
13 Most Extraordinarily Useless Food Inventions (7/17/2015) - Spicy Lemon Pork Saute
Weeknight Wednesday: Fresh Mozzarella BLT with Pesto (7/15/2015) - Fresh Mozzarella BLT with Pesto
The Ohio Dog (7/4/2015) - The Ohio Dog
Best of the Year (6/27/2015) - Bacon-Apple stuffing
Vigilante Breakfast (6/16/2015) - Grilled Salmon BLT Clubs
Waste Not, Want Not (6/12/2015) - Fennel-Crusted Pork Tenderloin with Crisp Pita
49 Down, 1 To Go! (6/6/2015) - Soulfully Good Pork Spareribs With Pineapple and Ginger
Titanic Zucchini (6/4/2015) - Zucchini Stuffed with Sausage, Mushrooms and Sage
The Safety Patrol (6/3/2015) - Tomato Pork Loin Chops
Two-Timing Number One (5/16/2015) - Pork and Fennel Ragout
5 Poor Excuses for Not Cooking (5/8/2015) - Sweet Onion and Cherry Pork Chops
You Only Had One Job (5/1/2015) - Skillet Pork and Peppers
Sailing Stories #1 (4/24/2015) - Grilled Panzanella Salad
The Good Stuff… (4/23/2015) - Feta and Bacon Stuffed Chicken with Onion Mashed Potatoes
Guest Post: Christy – Cheesy Pasta and Chorizo (4/20/2015) - Guest Post: Christy - Cheesy Pasta and Chorizo
Perspective! (4/10/2015) - Braised Short Ribs with Mushrooms
199 Done, 36 to Go (4/8/2015) - Chinese Pork and Vegetable Hot Pot
Maggie Monday: Pizza Pull Apart Bread (4/6/2015) - Pizza Pull Apart Bread
Carne Adovada and Some Ranting News (4/1/2015) - Carne Adovada (New Mexico-style Pork with Red Chilies)
Nobody Beats Alice. Nobody. (3/3/2015) - Pork Chops With Apples and Garlic Smashed Potatoes
Welcome Snow??!?!! (2/24/2015) - Smoked Sausage Cassoulet
Cajun vs Creole (2/20/2015) - Cajun Jambalaya
Bacon bowl breakfast (2/19/2015) - Bacon bowl breakfast
Sorry Aunt Jemima (2/18/2015) - Maple Glazed Pork Tenderloins
A Pound of Flavor (2/12/2015) - Hoisin Pork Steak
Food Just So Glorious (2/10/2015) - Bacon Wrapped Potato with Honey Scallion Sauce
My Biggest Mistake….So Says My Wife! (2/6/2015) - Lazy Man's Ribs Recipe
The Time Warp (2/3/2015) - Roast Pork Tenderloin with Mustard-Tarragon Sauce
The Second Kind of Chili (1/30/2015) - Flatlander Chili
The Anger Face (1/29/2015) - Mushroom Pork Ragout
Cheating on Recipes (1/24/2015) - Hawaiian Pork Roast with Pineapple Recipe
The Will Farrell Travesty (1/20/2015) - Burgundy Pork Tenderloin
Maggie Monday: Crock Pot Breakfast Casserole (1/19/2015) - Crock Pot Breakfast Casserole
Guest Post: Dennis – Jägerschnitzel (1/15/2015) - Jägerschnitzel
Count Me Impressed. (1/10/2015) - Braised Short Ribs with Smoked Ham Hocks
Maggie Monday: Smithfield Crab Imperial (1/5/2015) - Smithfield Crab Imperial
One Time…at Band Camp (12/31/2014) - Shrimp and Sausage With Saffron Rice
Guest Post: Anthony – Meat Balls and Zoodles (12/23/2014) - Meat Balls and Zoodles
Sunday Rewind: Pierogi and….who really cares what it is with…PIEROGI! (12/14/2014) - Sausage, Peppers and Pierogi
Maggie Monday: Breakfast Burrito Casserole (12/1/2014) - Breakfast Burrito Casserole
Oscar and Felix are Dead (11/26/2014) - Old Bay Shrimp Boil
The CRP (11/25/2014) - Manwich Meatloaf
Brunch in Franklin, NC (11/22/2014) - North Carolina Sausage and Grits Casserole
We Ain’t Got No Fish! (11/20/2014) - Pepperoni Pizza Burger
Jimmy at the Bat (11/19/2014) - Tangy Asian Meatballs
Diced! Chili Cook-off: Ms Frau – Denver Green Chili (11/14/2014) - Denver Green Chili
Diced! Chili Cook-off: Heather – Chili Verde (11/13/2014) - Chili Verde
The Dude of Shallot (11/7/2014) - Seared Pork Tenderloin Medallions with Shallot-Mushroom Pan Gravy
Challenge This (10/22/2014) - Mushroom dill pork medallions
Fall! Just Fall! (10/21/2014) - Spicy Pork Stir Fry
Maggie Monday: Parmesan Baked Pork Chops (10/20/2014) - Parmesan Baked Pork Chops
Pancetta, Prosciutto and Bacon (10/10/2014) - Roasted Brussels Sprouts with Pancetta
Teri Yaki (10/9/2014) - Teriyaki Pork Medallions
The Trade-Off (10/2/2014) - Cassoulet With Sausage
No Rules, Just Right (10/1/2014) - Aussie Chicken
Nature….Not Nurture (9/30/2014) - Southwestern Breakfast Bites
Inside-Out (9/24/2014) - Inside-Out Chicken Cordon Bleu
Maggie Monday: Tomato Bacon Cups (9/22/2014) - Tomato Bacon Cups
Grandma’s Pork Chops in Mushroom Gravy (6/9/2016) - Grandma's Pork Chops in Mushroom Gravy
Pork Chops Stuffed with Feta and Spinach (6/1/2016) - Pork Chops Stuffed with Feta and Spinach
Sunday Rewind: Moving to Plan B (5/22/2016) - Sunday Rewind: Moving to Plan B
Sauerkraut Balls (5/18/2016) - Sauerkraut Balls
Peachy Pork Steaks (5/11/2016) - Peachy Pork Steaks
Once You Go Black (5/10/2016) - Once You Go Black
A Dino Sized Problem (5/7/2016) - Mushroom-Bacon Salad
Measure Once and Cut Twice (5/3/2016) - Glazed Double-Cut Pork Chops
Easy, Delicious and Satisfying (4/23/2016) - Pork Tenderloin with Seasoned Rub
Christmas Time??? (4/14/2016) - Christmas-Style Stacked Enchiladas
Sunday Rewind: Gourmet Club: Soup/Salad – Antipasta and Mini Caprese Salad Bites (4/3/2016) - Sunday Rewind: Gourmet Club: Soup/Salad - Antipasta and Mini Caprese Salad Bites
Breakfast Pizza (4/2/2016) - Breakfast Pizza
Argue About It (3/30/2016) - Chile Verde with Pork
Mangiamo Amigo! (2/8/2016) - Chorizo and Polenta Lasagna
The European Sausage Country (2/5/2016) - Red Beans with Andouille Sausage
4 Ingredient Apricot Pork Roast (2/3/2016) - Apricot Pork Roast
Flavor Surpassing Beauty (1/4/2016) - Marinated Pork Chop with Pineapple Salsa
Sunday Rewind: Call the Cardiologist….Later (12/20/2015) - Sunday Rewind: Call the Cardiologist....Later
Sunday Rewind: On the Spot Jambalaya (12/6/2015) - Sunday Rewind: On the Spot Jambalaya
Sunday Rewind: My first billion from the blog! (10/25/2015) - Sunday Rewind: My first billion from the blog!
Sunday Rewind: Sliding into Italian (9/13/2015) - Sunday Rewind: Sliding into Italian
Sunday Rewind: I’m a Thigh Guy (7/12/2015) - Sunday Rewind: Chicken Scarpariello
Sunday Rewind: The Ranting Wife (6/21/2015) - Sunday Rewind: Pizza Topped Meatloaf
Sunday Rewind: The Ranting Chef wins Chopped! (home version) (6/7/2015) - Sunday Rewind: Grilled Pork Tenderloin with Blackberry BBQ Sauce
Sunday Rewind: Getting the Pig to Commit (5/17/2015) - Chicken with Mushrooms, Prosciutto and Cream Sauce….- Originally posted April 97, 2012 As The Rantings of an Amateur Chef has been going since February of 2012, there are quite a few readers that have joined along the way. In an effort to bring back some great recipes that they may have missed, I will dedicate […]
Sunday Rewind: Not Kraft Mac and Cheese – Wahoo! (5/10/2015) - Sunday Rewind: Not Kraft Mac and Cheese - Wahoo!
Sunday Rewind: Being a Jerk About Pineapple (4/26/2015) - Jerk Pork Chops with Grilled Pineapple
Sunday Rewind: Getting to the Root of Ginger (4/5/2015) - Ginger Pan-Fried Pork Chops
Sunday Rewind: My ingredient fixation (3/29/2015) - Braised Pork Chops
Sunday Rewind: Maggie Monday- Bacon Wrapped Meatloaf (2/8/2015) - Bacon Wrapped Meatloaf – Originally posted April 8, 2012 As The Rantings of an Amateur Chef has been going since February of 2012, there are quite a few readers that have joined along the way. In an effort to bring back some great recipes that they may have missed, I will dedicate Sundays to re-posting a […]
Sunday Rewind: Slow Cooking My Wife’s Purse (1/18/2015) - Beef Burgundy
Sunday Rewind: Lunch goes BLATT! (9/28/2014) - As The Rantings of an Amateur Chef has been going since February of 2012, there are quite a few readers that have joined along the way. In an effort to bring back some great recipes that they may have missed, I will dedicate Sundays to re-posting a favorite that is at least two years old. […]
Sunday Rewind: Bacon Blue Brunch (9/14/2014) - As The Rantings of an Amateur Chef has been going since February of 2012, there are quite a few readers that have joined along the way. In an effort to bring back some great recipes that they may have missed, I will dedicate Sundays to re-posting a favorite that is at least two years old. […]
Smells Better (12/18/2013) - Pork Chops Stuffed with Sun-Dried Tomatoes and Spinach
Eating Corn the Right Way (11/8/2013) - Chili-Glazed Pork Ribs
Revenge on the Gator (11/2/2013) - Gumbo
50 Shades of Pork Roast (10/26/2013) - Pork Roast with Apples and Sweet Potatoes
Maggie Monday: Honey Lemon Pork Chops (7/22/2013) - Honey Lemon Pork Chops
Meatloaf…beetloaf…I hate meatloaf (7/11/2013) - Confetti Meatloaf
Diced! – Josh – Beer Braised Pork Loin with Dill & Brussels Sprouts Salad (7/9/2013) - Beer Braised Pork Loin with Dill & Brussels Sprouts Salad
Maggie Monday: Brie and Bacon Soup (7/8/2013) - Brie and Bacon Soup
Food for Comfort (7/7/2013) - Three-Cheese Lasagna with Italian Sausage
Craving the Chorizo (6/30/2013) - Andie's Stuffed Mushrooms
Mistakenly Marinated Pork Chops (6/27/2013) - Mistakenly Zesty Pork Chops
Bombs Away (6/26/2013) - Basic Potato Skins
Harvesting a Heat and Eat (6/16/2013) - Teriyaki Pork Roast Recipe
Maggie Monday: Ham. What a Crock! (6/3/2013) - Crock Pot Beans and Ham
Gourmet Club: Things That Start With S: Super S Salad (5/31/2013) - S Salad
Bert and Ernie (5/28/2013) - Apricot Glazed Pork with Carrots
Cooking with (Root) Beer (5/24/2013) - Pork Sandwiches with Root Beer Barbecue Sauce Recipe
Too Easy for the Blog (5/21/2013) - Cajun Ham Steak
I Need Chunks of Potatoes (5/17/2013) - Loaded Potato Soup
Innovation in the Kitchen (5/16/2013) - Meatball Pie
TIME TO EAT!!!! (5/12/2013) - Roast Pork with Lemon-Pepper Crust
No Seafood or Rice? Really? (5/7/2013) - Crock Pork Jambalaya
It’s Easier Not Being Green (5/3/2013) - Pork Tenderloin With Red Cabbage and Applesauce
Guest Post: Minced Pork Egg Roll (5/2/2013) - Minced Pork Egg Roll
Stop! Don’t Tell Me the Ingredients! (4/27/2013) - Breakfast Lasagna
Oh My God, I’m Not a Subscriber (4/25/2013) - Hoosier Pork-Tenderloin Sandwich
Load Me Up With Hot or Mild (4/18/2013) - Baked Ziti with Sausage and Peppers
Diced! – Ajax – Turkey Chili with Bacon and Ginger Snaps (4/17/2013) - Turkey Chili with Bacon and Ginger Snaps
Guest Post: One Pot Pork, Celeriac and Apple (4/11/2013) - One Pot Pork, Celeriac & Apple
Maggie Monday: Mandolin or Mandoline? (4/8/2013) - Ham and Potatoes Au Gratin
Guest Post: Sticky BBQ Ribs (4/5/2013) - Sticky BBQ Ribs
Maggie Monday: Derby (Chantilly) Ham (4/1/2013) - Derby Ham
Call Me Abuela (3/28/2013) - Tamales
Diced! – Jenna – Italian Quesadilla with White Wine Peach Sauce (3/22/2013) - Italian Quesadilla with White Wine Peach Sauce
Diced! – Ajax – Seared Jumbo Scallops Glazed with Peach and Carrot Sauce (3/21/2013) - Seared Jumbo Scallops Glazed with Peach and Carrot Sauce
Diced! – Mikaela – Roasted Carrot and Parsnip Tart with Goat Cheese and Proscuitto (3/20/2013) - Roasted Carrot and Parsnip Tart with Goat Cheese and Proscuitto
Diced! – Ellie – Carrot and Peach Chutney with Pita Bread Salted Chips and Prosciutto Ham (3/19/2013) - Carrot and Peach Chutney with Pita Bread Salted Chips and Prosciutto Ham
Diced! – Maggie – Proscuitto Peach Salad (3/18/2013) - Proscuitto Peach Salad
Guest Post: Baked Pork Chops and Apples (3/15/2013) - Baked Pork Chops and Apples
An Earworm for You (3/6/2013) - Baby Back Ribs
Maggie Monday: Fart Rolls (3/4/2013) - Pepperoni Rolls
Payback to the Dog (2/16/2013) - Char Siu Pork Roast
Dropping the Meatball In (2/10/2013) - Meatball Sliders
Pasta Carbonara – Take 2 (2/6/2013) - Chef John's Spaghetti alla Carbonara
Tropical Island Taste (2/5/2013) - Pineapple Glazed Pork Loin
Bagging Dinner (2/2/2013) - Tuscan Style Pork Roast
Mop Pail Goulash (1/19/2013) - Hungarian Goulash
Using My New Crepe Pan (1/10/2013) - Makeover Manicotti Crepes
Guest Blog: Pulled Pork (1/4/2013) - Pulled Pork
Craving an Un-Blogworthy Sandwich (12/13/2012) - Club Sandwiches
Anniversary alla Carbonara (12/11/2012) - Pasta Carbonara
Vegetarians….Look Away! (12/7/2012) - Brazilian Feijoada
Lunar Eggs (12/5/2012) - Kicked Up Scotch Eggs
Maggie Monday: Huevos Rotos (12/3/2012) - Huevos Rotos
Not Always Good to be the Guest of Honor (12/2/2012) - Pork Tenderloin with Apples
A Knife is to…..uh….Cut Things? (11/24/2012) - Roman-style Chicken
Not a Hunk of Meat (11/23/2012) - Red Beans and Rice
Buckeye Makes Boilermaker Chili (11/13/2012) - Boilermaker Tailgate Chili
Blogging for Two (10/26/2012) - Apricot Dijon Pork Chops
Mustard Rocks! (10/23/2012) - Grilled Mustard-Glazed Pork
Trip to Spain (10/17/2012) - Authentic Spanish Rice
Chili Cook-Off Contender: Texas Red (10/5/2012) - Texas Style Chili
Pure Evil is….Tasty! (10/4/2012) - Spinach Salad with Warm Bacon Dressing
My Delusions of Being a Professional Chef (9/30/2012) - Pad Thai
Feed the Hungry Children My Dinner (9/27/2012) - Orange Soy Pork Loin
Subliminal Messages from the Electric Company (9/25/2012) - Zucchini Rice Casserole
Gourmet Club Main Course Part 2: Kielbasa with Homemade Dijon Dipping Sauce (9/19/2012) - Delicious Homemade Dijon Mustard

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