A quick post to represent how quickly these brownies went from the oven into people’s stomachs! It was so fast I didn’t even get a good picture of an individual brownie! They came out of the oven and WOOSH! They were gone!
Kahlua Brownies
In making these, I splurged for as deluxe of a brownie mix as I could find – Ghiradelli Chocolate Supreme!
So easy to make and so easy to eat (a whole pan of them).
Kahlua Brownies
sourceĀ Kahlua.com
INGREDIENTS
- 1 package brownie mix
- 1 egg
- 1ā2 cup oil
- 1ā4 cup KAHLĆA
DIRECTIONS
Mix the contents of the package together with the oil, egg and KAHLĆA. Bake at 350oF for 30 minutes or until the top is dry
Rantings of an Amateur Chef 
Yum, I’m going to try these!
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Ohhhh gosh I want one! But there’s no brownie mix here. Maybe I’ll just drink some Kailua & call it a day. š©š¦
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They looked delicious. No wonder they disappeared so fast! š
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Reblogged this on Rebecca's Kitchen Escapades and commented:
I am going to try these ASAP. One of these with a scoop of (soy) ice cream sounds like heaven after a day of writing.
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I LOVE Kahlua, I’m going to have to try these! ššš
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