Rantings of an Amateur Chef

Sunday Rewind: No Fish Fry Here!

Monday Rewind: Putting Together the Italian Flag

Frittata with Asparagus, Tomato, and Fontina

Sunday Rewind: No Chipmunk Cheeks Here

Sunday Rewind: Gourmet Club: Dessert – Raspberry Tiramisu and Cannoli

Spicy Pasta Salad With Smoked Gouda, Tomatoes and Basil

Sunday Rewind: Gourmet Club: Main Course – Eggplant Parmigiana and Linguine and Clam Sauce

Sunday Rewind: Gourmet Club: Soup/Salad – Antipasta and Mini Caprese Salad Bites

 – Originally posted June 26, 2012.As The Rantings of an Amateur Chef has been going since February of 2012, there are quite a few readers that have joined along the way. In an effort to bring back some great recipes that they may have missed, I will dedicate Sundays to re-posting a favorite that is […]

Uncle Bill’s Vegetarian Minestrone Soup