A quick post for an even quicker side dish. Try this delicious Garlicky Baked Butternut Squash.
The recipe is so easy and delicious.
I used bags of pre-cut cubes of butternut squash. Just thaw.
Garlicky Baked Butternut Squash
Prep Time: 10 Min | Cook Time: 50 Min | Makes: 6 servings
Ingredients:
- 2 tablespoons minced fresh parsley
- 2 tablespoons olive oil
- 2 garlic cloves, minced
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 3 1/2 pounds butternut squash, peeled and cut into 1-inch cubes
- 1/3 cup grated Parmesan cheese
Directions:
In a large bowl, combine the parsley, oil, garlic, salt and pepper. Add squash and toss to coat.
Transfer to an ungreased shallow 2-qt. baking dish. Bake, uncovered, at 400 degrees F for 50-55 minutes or until squash is just tender.
Rantings of an Amateur Chef 
Yum! I love butternut squash and garlic, will definitely try this!
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Reblogged this on Lee Kirsten's Klatsch and commented:
This looks SO good! I can’t wait to try it !
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It is squash season! Looks delicious. ~ Kat
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Good!
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Great timing – I have a butternut squash I need to use and was trying to think of something different to do with it! Thanks.
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This sounds delicious. I usually roast it for soup, but I’ve never eaten it as a side/veggie.
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Looks fabulous!
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So glad you posted this recipe. I have a butternut squash at home that is just waiting for me to eat it – looking forward to trying out this recipe 😀
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I passed your link along to a blogger friend who has a garden full of these delicious squashes and, like little Jack Horner, she didn’t know what to do!
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Now THIS is a recipe I may be able to handle! 😉 PERFECT for the FALL. Thanks!!!
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This looks so amazing. I’m just not sure if I can find the butternut squash.
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Oh yay!! I love butternut squash but have never made it before!
Thanks for sharing!
-Tina from http://ohsnapletseat.wordpress.com
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Dang it! I forgot the cheese. I bought some squash today because I was going to try this, but I don’t have Parmesan! Hmm . . . .
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Sounds delicious! And I like the idea of buying it cubed – it is a real pain to peel and cut up. Will try this…
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was just looking for a recipe for butternut squash, remembered seeing it on your blog so I went searching for it. I really enjoy reading your blog, makes me want to cook immediately.
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