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Archive | March 8, 2012

Spice it up

For this past Christmas my family presented me with a certificate for two cooking classes. The local community¬†college (Tri-C for those in the Cleveland area) has opened a culinary institute that is in the heart of downtown and they have established a curriculum¬†of cooking classes as part of their continuing education program. Unlike previous efforts […]

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Bacon Blue Brunch

Apple, Bacon, and Blue Cheese Omelet

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