Recipes: Diet

Click on the following diets to go to a page with many recipes that meet the rules of that diet.

Kosher

Low Carb

Vegan

Vegetarian

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29 Comments (+add yours?)

Gabby @ the veggie nook
Mar 19, 2012 @ 10:42:35

I really love that you made an effort to subcategorize all the recipes like this!

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- Murray
  Aug 19, 2012 @ 19:51:46
  
  Looks so good. Your pictures and blog make me just smile and it has been much nedeed lately. I just wish that it would get a bit cooler so I could enjoy a soup….please!!! My fridge is up and running so I am back to baking mode. Ready to make my baby boy’s first birthday cupcake!! I love the fall…. oh and your blog
  
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amymjacobson
Mar 22, 2012 @ 10:56:47

Thanks for stopping by healthygrits.com. I’ll definitely be exploring your vegetarian recipes – the creamy kale has my interest peaked and the german chocolate pancakes sound sinful (but totally worth it!).

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cambriallacrafts
Mar 25, 2012 @ 17:09:56

I am checking out the low carb catagory that you have because my mother was just diagnosed with the early stage of type2 diabetes and working on diet and fitness will be key in her not having to move up to insuline. This will be a great source to suppliment the new cook books we bought her. Thanks for the variety.

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Wheat Free GG
Apr 03, 2012 @ 11:39:59

Hi!
Thank you for the like on my very first post, I am a brand new blogger and have been inspired by both a change in diet, and all the terrific blogs that I have found to help me on my journey. Your layout with the links to recipes within categories is brilliant! If you don’t mind, I may use something similar once I have enough content in my blog for it to make sense. I will also be making a version of the Greek salad that you posted this morning, I have been craving feta
I plan to check your blog regularly, you have some great stuff here, and I appreciate you sharing with us. Best Wishes!
GG

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secretsofmommyhood
Apr 03, 2012 @ 12:01:13

You’ve got some great recipes here. I’m looking forward to trying some of them out.

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jordanalev
Apr 03, 2012 @ 21:52:34

Thanks for checking out my blog! Hope you find something fun in there to make! I really like how you categorized your posts by diet, being a fan of vegetarian, vegan and kosher cooking

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Mama Mia
Apr 06, 2012 @ 13:32:46

love the organization here! I’ve been looking for good vegetarian and low-carb recipes and can’t wait to try some of yours!!!

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ourhandprints
Apr 13, 2012 @ 21:10:55

Just figured our how to find your site and wanted to say thanks for stoping by and liking some of our posts. Hope you stop by again. I really like how you have vegan and vegetarian catergorized.

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partypam
Apr 21, 2012 @ 03:12:38

Wow – what an amazing website / blog you have.. !!

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Maria Grimaldi
Apr 24, 2012 @ 09:00:50

Love the food blog. And the great attitude toward food!

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bgibson135
May 04, 2012 @ 09:29:22

A couple of months ago, I was diagnosed with Type 2 Diabetes. I’ve definitely changed what I was eating, and have lost almost 30 lbs. since the start of this year. Smuckers has a Sugar Free Raspberry and Blackberry Jams, with only about 10 calories per tablespoon, and I use red wine vinegar to make either into a vinaigrette dressing.

Some of my favorite spices (I have several of the OXO pepper grinders.) are cumin, coriander and turmeric. *Some turmeric & cumin, mixed with red wine vinegar and a little sweetener, makes an interesting marinade for sweet onion, red bell pepper and tomatoes. **I’ve just recently found that I can make delicious hummus (w/o tahini) from a can of garbanzo beans, lemon juice, cumin, and garlic.

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Brandie Sellers
May 06, 2012 @ 16:34:26

I absolutely love how you’ve categorized everything here!

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jennas03
May 31, 2012 @ 14:39:59

Thanks for stopping by my blog today! I will definitely have to try some of these recipes I’m always looking for something new and healthy to try!

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alifecurated
Jun 08, 2012 @ 16:03:11

I’m glad you liked today’s post — you must like corn bread too!

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zooeyibz
Jun 13, 2012 @ 10:21:57

Love that you categorised your recipes. I will be visiting your vegan section on a regular basis as food and ranting are two of my favourite things Thanks for ‘liking’ my blog post too.

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scotchpancakes
Jun 17, 2012 @ 15:51:40

thanks for stopping by scotchpancakes great to see so many different recipes in these categories – i look forward to trying some out!

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- Mala
  Aug 19, 2012 @ 08:31:07
  
  just made your soup last night- it was lovely. thkans so much for the recipe, it was just the thing on a cold night. returning from a long business trip to a mostly empty refrigerator (save a lucky butternut squash) almost kept me out of the kitchen but this was easy and quick to pull together with few ingredients. i added a shallot and some cloves of garlic. the leftovers today were even better!
  
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lizcolter
Jun 24, 2012 @ 12:58:50

Hey! I am glad you liked my World of Tea Blog! I am very new to blogging so I appreciate your ‘like’ !! Have a great day and may everything you cook be delicious

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Laura T.
Aug 07, 2012 @ 12:18:23

Hi thanks for visiting my blog! Loving your recipes but it might be an idea to add something like “assuming use of animal rennet-free cheeses” or “assuming use of vegetarian cheeses” to the last category. Just to avoid confusion if it’s non-veggies cooking for veggie guests.

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realteachermom
Aug 10, 2012 @ 17:20:19

Wow, this is fabulous, and inspiring me to experiment! Thank you for visiting my blog!

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largerthanlifeblog
Aug 28, 2012 @ 10:23:35

Thanks! I am happy I found a post with such minute details and distinctively categorized.. that is going to help me balance my diet….

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sugarreporter
Sep 27, 2012 @ 11:32:12

your recipes look awesome, i’m going to try that eggplant parm…so you use the word amateur…did you just learn by doing and experience?

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- The Ranting Chef
  Sep 27, 2012 @ 12:40:00
  
  I like to cook, so I cook a lot. When you cook a lot you make mistakes and then learn not to do THAT again. Also you begin to learn pairings of ingredients and spices and things like the difference between an onion cooked for three minutes and 15 and what that does to the taste.
  
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Tom Gurney
Oct 10, 2012 @ 16:54:06

Great blog and awesome idea to categorize by diet and ingredient.

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Becky Childs
Nov 20, 2012 @ 18:32:43

I love that you decided to categorize this way! Thanks for stopping by today at quietambitions.wordpress.com! Let me know how you like the sweet potato pie! :~)

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myreelpov
Dec 31, 2012 @ 08:33:45

Woah you have so many recipes! Thanks for taking a gander at my blog I am looking for some ideas to cook in my new slow cooker, what a coincidence!

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nasyitahtanwahling
Jan 09, 2013 @ 10:07:51

Thanks for visiting my space and liking a post! Yours is such a cool way to categorise recipes! Definitely going to snoop around your space for something to prepare. Do feel free to drop by mine again anytime!

Cheers!
Nasyitah
http://www.coloursofthedomesticgoddess.wordpress.com

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Shirley U. Jest
Jan 27, 2013 @ 16:05:17

You are missing the most important diet of all.. The First Human Diet… Paleolithic Man. Cave Man. Dr. Jack Kruse, Mark Sisson, Dr. Michael Eades, Dr. Robert Lustig, Dr. William Davis; these men are changing the way Humans eat so that we never get cancer or disease again………. Paleo Man… The first human diet.

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