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Photo Apr 05, 6 10 38 PM

Sunday Rewind: Pass the Broccolini Over

Broccolini with Matzo Crumble

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Photo Mar 21, 6 26 15 PM

Sunday Rewind: My ingredient fixation

Braised Pork Chops

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Photo Mar 30, 5 48 00 PM

Sunday Rewind: Shrimp and Tomato Summer Salad

Shrimp and Tomato Summer Salad

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Photo Apr 07, 12 23 17 PM

Sunday Rewind: Roll into Spring

Diablo Shrimp – Originally posted April 10, 2012 As The Rantings of an Amateur Chef has been going since February of 2012, there are quite a few readers that have joined along the way. In an effort to bring back some great recipes that they may have missed, I will dedicate Sundays to re-posting a […]

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Photo Mar 24, 5 16 10 PM

Sunday Rewind: Ricing the side

Ricing the Side – Originally posted April 8, 2012 As The Rantings of an Amateur Chef has been going since February of 2012, there are quite a few readers that have joined along the way. In an effort to bring back some great recipes that they may have missed, I will dedicate Sundays to re-posting a […]

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Photo Dec 29, 11 28 37 AM copy - Featured Size

Mushrooms Gettin’ Wild

Beef, Vegetable, and Wild Mushroom Soup

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Photo Mar 22, 9 18 25 PM

Sunday Rewind: Greek Salad

Greek Salad

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Photo Mar 19, 5 34 51 PM

Sunday Rewind: Pierogi and….who really cares what it is with…PIEROGI!

Sausage, Peppers and Pierogi

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Roasted Brussells Sprouts

Sunday Rewind: Roasting Balls of Heaven

As I have mentioned before, when I was growing up vegetables were cooked within an inch of their lives. If it wasn’t limp or soggy, it wasn’t done. As a consequence, I liked corn (not soggy) and beans and carrots (limp but OK). Very few others were good. The variety of vegetables I was exposed […]

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Photo Mar 14, 5 50 58 PM

Sunday Rewind: Noodling with Popeye

As The Rantings of an Amateur Chef has been going since February of 2012, there are quite a few readers that have joined along the way. In an effort to bring back some great recipes that they may have missed, I will dedicate Sundays to re-posting a favorite that is at least two years old. […]

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