About these ads
Archive | Side Dish RSS feed for this archive
Roasted Brussells Sprouts

Sunday Rewind: Roasting Balls of Heaven

As I have mentioned before, when I was growing up vegetables were cooked within an inch of their lives. If it wasn’t limp or soggy, it wasn’t done. As a consequence, I liked corn (not soggy) and beans and carrots (limp but OK). Very few others were good. The variety of vegetables I was exposed […]

Continue Reading
Photo Apr 05, 6 04 04 PM - Featured Size

Pancetta, Prosciutto and Bacon

Roasted Brussels Sprouts with Pancetta

Continue Reading
IMG_2334 - Featured Size

Maggie Monday: Zucchini Parmesan Rounds

Zucchini Parmesan Rounds

Continue Reading
Cheddar Bay Biscuits

Sunday Rewind: Carb Loading for Lent

Red lobster cheddar bay biscuits copycat

Continue Reading
Photo Nov 10, 5 34 47 PM copy - Featured Size

It Looks Like…

Easy, Crispy Pan Fried Potatoes

Continue Reading
IMG_2187 - Featured Size

Maggie Monday: Baked Potato Casserole

Baked Potato Casserole

Continue Reading
Photo Sep 06, 5 16 07 PM copy - Featured Size

Random Learning

Garlic Green Beans

Continue Reading
Photo Aug 24, 5 34 02 PM copy - Featured Size

Kohlrabi and Apple Slaw

Kohlrabi and Apple Slaw

Continue Reading
Photo Dec 31, 12 04 17 PM copy - Featured Size

Happy New Year’s Chicken Tamales

Chicken Tamales

Continue Reading
Photo Feb 01, 5 32 25 PM

World’s Longest Hot Dog

Cauliflower Tabouli

Continue Reading

Get every new post delivered to your Inbox.

Join 9,286 other followers