Archive | Fried RSS feed for this archive
Photo Aug 06, 5 58 34 PM - Featured Size

The TP Team

Chicken Scaloppini

Continue Reading
Photo Jul 30, 5 39 11 PM - Featured Size

Sunday Morning Ritual

Mustard Pecan Turkey Cutlets

Continue Reading
Photo Jun 26, 5 33 42 PM - Featured Size

Knocking the Frogs of Peter Crump

Chicken Fried Steak

Continue Reading
Photo May 14, 5 23 38 PM - Featured Size

An Evening Stroll Down 5th Avenue

Mexican Rice

Continue Reading
Photo Jul 16, 5 38 31 PM - Featured Size

You Only Had One Job

Skillet Pork and Peppers

Continue Reading
Photo Aug 04, 7 27 18 PM - Featured Size

In the Dunk Tank

Sicilian Fish

Continue Reading
Photo Mar 28, 5 30 43 PM

Sunday Rewind: Getting to the Root of Ginger

Ginger Pan-Fried Pork Chops

Continue Reading
Photo Mar 21, 6 26 15 PM

Sunday Rewind: My ingredient fixation

Braised Pork Chops

Continue Reading
Photo Jul 20, 5 16 32 PM - Featured Size

My Last All-Nighters

Chicken Fajitas

Continue Reading
Photo Apr 10, 12 17 05 PM

Sunday Rewind: Too Thick Shells, Burnt Fingers and Cannoli Success!

Too Thick Shells….- Originally posted April 12, 2012 As The Rantings of an Amateur Chef has been going since February of 2012, there are quite a few readers that have joined along the way. In an effort to bring back some great recipes that they may have missed, I will dedicate Sundays to re-posting a […]

Continue Reading

Get every new post delivered to your Inbox.

Join 9,992 other followers