During the summer, Yum brands (owners of several large restaurant chains) announced their they have decided to launch a breakfast menu at 800 of their Taco Bell restaurants in the west. The menu includes breakfast burritos (as you would expect), a breakfast “crunchwrap” (which makes sense) and a breakfast Mt Dew. This last concoction is a mix of orange juice and Mt. Dew. I am admittedly not a Mt. Dew fan and the thought of the mixture turned my stomach.
What I didn’t find on the menu, was breakfast tacos. Um…Taco Bell? No tacos? Guess I will have to make my own.
To be honest this was another “use what you have” recipe. I was out of onions. I was actually shocked I didn’t have onions in the house.
I shredded some pepper jack and with the eggs, bacon and salsa, I used two types of hot peppers. You won’t find that at the Bell.
Frying up the stars of the recipe.
The eggs hold it all together.
All ready to eat.