Dateline: Louisville
During the summer, Yum brands (owners of several large restaurant chains) announced their they have decided to launch a breakfast menu at 800 of their Taco Bell restaurants in the west. The menu includes breakfast burritos (as you would expect), a breakfast “crunchwrap” (which makes sense) and a breakfast Mt Dew. This last concoction is a mix of orange juice and Mt. Dew. I am admittedly not a Mt. Dew fan and the thought of the mixture turned my stomach.
What I didn’t find on the menu, was breakfast tacos. Um…Taco Bell? No tacos? Guess I will have to make my own.
To be honest this was another “use what you have” recipe. I was out of onions. I was actually shocked I didn’t have onions in the house.
I shredded some pepper jack and with the eggs, bacon and salsa, I used two types of hot peppers. You won’t find that at the Bell.
Frying up the stars of the recipe.
The eggs hold it all together.
All ready to eat.
Awesome!
